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roosa oil

Roosa oil is an Anglo-Indian term for palmarosa oil — an essential oil distilled from a grass (Cymbopogon martinii) cultivated in India, valued in perfumery and aromatherapy for its rosy, floral scent.

ˈɹusə ˈɔɪl70 viewsLast reviewed Jun 29, 2026+ Add a definition
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#1·Apr 28, 2026

Roosa oil is an Anglo-Indian term for palmarosa oil — an essential oil distilled from a grass (Cymbopogon martinii) cultivated in India, valued in perfumery and aromatherapy for its rosy, floral scent. Also known as 'grass oil' or 'Indian geranium oil.' The term 'roosa' derives from the Hindi name for the plant. Encountered in colonial-era trade records and botanical writings on Indian economic plants. Of interest to perfume historians and essential oil researchers.

The perfumer used roosa oil as a base note, appreciating its stability and floral warmth.
Origin: From Hindi 'rusa' or 'rosha' (the name for Cymbopogon martinii grass); 'roosa oil' is the Anglo-Indian trade term for the distilled essential oil. Editorial expansion authored on Slangora (model-assisted, hedged).
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#2·Apr 27, 2026

(East, _, India) Grass oil.

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