A red-colored, ripe, bell or sweet pepper.
Mind you that peshawari red pepper chutney would slap in a popadom too.
English councils have an accountability problem. In the lead-up to the May 7th local #ukelections, Red Pepper co-editor Andy Brain reports on the district he grew up in - also known as the country's most infamous 'ro…
A red-colored, ripe, bell or sweet pepper. Unripe peppers of this variety are green and edible but not as sweet.
Crushed red pepper flakes add zest to pizza.
“Mind you that peshawari red pepper chutney would slap in a popadom too.”
Add your own interpretation of "red pepper".
Regional slang from around the English-speaking world — British, Australian, Irish, Caribbean, Nigerian, Filipino, AAVE, and the hyphenated-English dialects that make the internet sound local.
See all Regional & Other slang on Slangora.
Browse all slang words starting with R.
(UK, US, Ireland, and, Canada) A fruit of the capsicum plant: red, green, yellow or white, hollow and containing seeds, and in a wide range of mild (sweet, nonspicy) to hot (spicy) varieties.
(North America, Philippines) Any of several bell-shaped varieties of , an edible, sweet, generally mild (not spicy) fruit, originating in the New World.
(uncountable) A spice prepared from the fermented, dried, unripe berries of this plant.
Any of various tropical American plants, of the genus , principally the species and , that are cultivated as edible peppers.
Imagine what his scent,smokey sweet wild red pepper 🤤🤤🤤😍😍😍😍👍🏾👍🏾👍🏾
(US) Spicy pepper.
Crushed red pepper flakes add zest to pizza.
“English councils have an accountability problem. In the lead-up to the May 7th local #ukelections, Red Pepper co-editor Andy Brain reports on the district he grew up in - also known as the country's most infamous 'rotten borough.'”
“Imagine what his scent,smokey sweet wild red pepper 🤤🤤🤤😍😍😍😍👍🏾👍🏾👍🏾”
“Oh make sure to add your spices, I just use a crushed pepper mixture and some red pepper flakes, it does what I need it to do but you can add whatever. It's so easy that I was actually mad that I haven't been cooking this shit more often. The biscuits are courtesy of Pillsbury.”
“Homemade aubergine, chickpea, red pepper and sweet potato tagine for dinner (another of those "accidentally vegan" recipes) 😋 nurserykitchen.co.uk/wp-content/u... #TinyJoys #WhatsCooking #vegan”
“I had some yesterday. Though an Aleppo variant of the Egyptian dish with tahini and red pepper paste on top. I love that the restaurant spells it "fool medames" instead of ful mudammas. Arabic transliterations are of course difficult but I still love it like this. :D”