(North American) A glass jar with a screw top, often used for preserving food.
(North American) A glass jar with a screw top, often used for preserving food.
Yesterday, I went outside / With my momma's mason jar / Caught a lovely butterfly
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Regional slang from around the English-speaking world — British, Australian, Irish, Caribbean, Nigerian, Filipino, AAVE, and the hyphenated-English dialects that make the internet sound local.
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A large pot used for processing jars when preserving food, either in a boiling water bath or by capturing steam to elevate the pressure and temperature.
(uncommon) A glass jar of the sort once used for storing medicine.
Any of various cylindrical metal receptacles usually with a removable close-fitting top.
An approximately cylindrical container, usually with a crimped end and a screw top, used to contain and dispense semiliquid substances.
I make my own butter. Fill a large mason jar halfway with heavy cream toss in a bit of salt. Close lid and shake until butter forms. Strain and save the butter cream liquid. Rinse the butter in cold water. Delicious.
“I make my own butter. Fill a large mason jar halfway with heavy cream toss in a bit of salt. Close lid and shake until butter forms. Strain and save the butter cream liquid. Rinse the butter in cold water. Delicious.”
The process of stewing in an earthenware jar.