(Singapore, Malaysia) A deep fried potato patty of Javanese origin, derived from the Dutch meat based frikadel.
(Singapore, Malaysia) A deep fried potato patty of Javanese origin, derived from the Dutch meat based frikadel. Introduced to Singapore and Malaysia by Javanese immigrants.
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Regional slang from around the English-speaking world — British, Australian, Irish, Caribbean, Nigerian, Filipino, AAVE, and the hyphenated-English dialects that make the internet sound local.
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(Singapore, Malaysia) A dish of fritters, potatoes, hard-boiled eggs, etc. served with a spicy peanut sauce.
(Singapore, Malaysia, Indonesia) A kind of spring roll.
(Malaysia, Singapore) A small, bite-sized dish consisting of a thin, fried pastry tart shell that is shaped like a fluted cup and filled with shredded jicama, carrots and other ingredients, originating in Peranakan cuisine.
(Singapore) deep-fried tofu.
(Brunei, Indonesia, Malaysia, Singapore) fried noodles.